50% off our express lunch items with any drink purchase
Available 11.30am - 2.30pm
Pumpkin & Goats Cheese Arancini Balls (v)
Served with romesco sauce and cream fraiche.
Poke Bowl (v,gf)
Asian slaw, edamame beads, cherry tomatoes and cucumber, served with brown rice and our signature dressing.
Greek Salad (v,gf)
Fresh flavours are the secret to this classic. Tomato, cucumber, onion, capsicum, olives & feta with zesty vinaigrette.
The Real Cuban
Slow roasted pork shoulder pulled and then layered with shaved honey ham, swiss cheese and sliced sweet pickles on toasted ciabatta bread. This classic sandwich is topped with tangy American mustard mayonnaise to finish.
Halloumi and Smashed Avocado Burger (v)
Chargrilled halloumi slices with smashed avocado and a panko crumbed mushroom on a toasted brioche bun. This vegetarian delight is drizzled with a delicious chipotle sauce.
Wagyu Beef Burger
A tender, handmade Wagyu beef patty on a toasted brioche bun, with butter lettuce, creamy double melt cheese, sweet pickles and tomato relish.
Sticky Pork Belly Bites
Flash fried pork belly squares finished with a sweet asian sauce.
Fish & Chips
Fish of the day in a light but crispy batter served with thick cut chips and a smokey tartare sauce.
White Rhino Chicken Parmigiana
Not your usual parmy - Crispy chicken schnitzel oven baked in napoli sauce, mozzarella, cherry tomatoes and sweetcorn. Topped with crispy prosciutto.
Slow Cooked Beef Ragu
Slow cooked beef Wagyu in a tomato based sauce served with Pappardelle pasta and grated Parmesan.
300g Angus Sirloin
Served with asparagus, smeared pumpkin, puree & fried leeks.